'Potato and Meat 'pies

In continuation of my previous rant, I also want to mention 'potato and meat' pies - whatever happened to the good, old-fashioned meat & 'tater. Why does potato have to come first because there's more of it, I know it's helpful on ingredients labels (and scary sometimes) but why mess with the name, we've been eating meat and tater pies for hundreds of years, well not me personally...anyway, I don't know of any way to eat a hot sloppy meat and tater pie without a fork - tried today, it was gorgeous but kinda messy and singed fingers etc...mmm pastry; worth it :)

Future contenders:

Chips & fish
Chips, pudding and gravy
Squeak & bubble
Mash & sausage
Chow mein chicken

I'm getting hungry...